Lamb Shank
Springbok Carpaccio
Bobotie Spring Rolls
Death by Chocolate
Milk Tart
Koeksisters
Vegan Bobotie
Ostrich Steak
Oyster Platter
Venison Potjie
Snoek Pate
Grilled Calamari
Mussel Soup
Meat Platter
Mussels
Creme Brulee with Strawberries
Lamb Stew
Sticky Beef Ribs with Chips
If you’re browsing the Karibu Restaurant Menu, you’re in for a real taste of Africa right in the heart of Cape Town’s Victoria & Alfred Waterfront. Tucked away at Shop 156, Breakwater Blvd, this spot blends warm hospitality with bold, memorable flavors that immediately catch your attention.
What I love about the menu here is how it brings together traditional South African dishes with a modern touch. You’ll find rich, slow-cooked meats, perfectly grilled steaks, and fragrant curries that feel both comforting and exciting. Then there’s the seafood - fresh and beautifully prepared - which makes perfect sense given the waterfront setting. Even the starters and sides feel thoughtfully chosen, adding texture and variety to the table.
It’s the kind of menu that invites you to explore, whether you’re in the mood for something hearty and familiar or ready to try something proudly local and a little different.